Found 40486 results for "?type=Analysis?year_based=2013?pageSize=10?orderBy=PublishedDate?Tags/Name=Families|A Unique Child|Practice"
There is still a lack of awareness about colour-blindness and its effects on children's learning, according to campaigner Kathryn Albany-Ward.
Promoting good health in children is about more than diet and exercise, say Alison Tonkin, Cath Alderson and Gill Roberts as they report on a new project.
One school and children's centre has won an award for its work on Traveller culture and heritage. Gabriella Jozwiak finds out how the project has increased engagement among the local community.
All good early years settings know the importance of a healthy, balanced diet for under-fives, but standards vary. Annie Seeley and Jane Harrison provide top-line tips to holistic food provision.
Young children are not being taught properly how to care for their teeth, with potentially serious consequences. Ruth Thomson reports.
Lisa Massingham is delighted with the progress her two-year-old daughter, who has Sturge-Weber Syndrome, has made since she started nursery, she tells Sue Learner.
How do you distinguish between children who are shy or 'just very quiet' or those who may have selective mutism? Maggie Johnson and Michael Jones offer advice for practitioners.
In the first instalment in a new series on the integrated review, Dr Kay Mathieson looks at why the process is a key opportunity to improve relationships with parents and carers.
It is vital parents and carers of children with this devastating condition understand its complications, says Dr Raj Thakkar.
New health screening for babies checks for four rare conditions - which can be treated through dietary management. Public Health England explains