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Progress in improving the health of under-fives has ‘stalled’ in the last five years, particularly infant mortality and obesity, which is getting worse, according to findings from a new report.
How do nursery managers face the challenge of integrating young newcomers into the staff team? Gayle Goshorn hears their stories.
Edited by Linda Miller and Carrie Cable (Sage, 22.99, 978-1-84920-544-2)
New DfE statistics reveal between 2018 and 2022, that the number of early years providers has fallen by 10 per cent.
What do managers need to know about changes in the rules for staff holidays that started coming into effect this month?
Malleable materials such as play dough offer rich opportunities for promoting scientific learning (see page 21). To make play dough, you will need: Ingredients *2 cups plain flour *2 cups water *1 cup...
Getting staff to embrace and implement the changes of the EYFS is a challenge managers grasp in different ways, as Mary Evans hears.
Following a stark warning about obesity from the outgoing CMO, all early years settings need physical activity and nutrition champions
For a truly healthy snack, breakfast or dessert, replace the packaged cereals and grain bars with oats, using these suggestions from Mary Whiting.