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Food advice for the early years changes regularly, so what do the current guidelines say? Meredith Jones Russell reports
Sign up for our 'Nutrition in the Nursery' seminar at the Nursery World Show 2015.
New guidance to support local authorities in commissioning children's public health services from next year identifies ways in which health visitors and early years providers can work together...
According to figures published by Public Health England (PHE) on the oral health of five year olds, over 27 per cent of children in 2012 had tooth decay.
Nursery practitioners' enthusiasm about starting school and links with teachers really eases the transition, says Working Mum.
Pre-school education centres are to be given new guidelines on nutrition as part of a scheme to reduce child obesity in Scotland.
Lucy Powell, MP for Manchester Central, has called for more joined-up thinking to confront the 'childcare triple whammy' facing parents of rising prices, plummeting places and cuts to financial...
Running cookery classes for parents and carers is one way that nurseries can help promote healthy eating beyond the setting. Charlotte Goddard reports.
How a child's carers interact with parents matters- not just during the nursery years but in school, says Working Mum.
We have ten copies of Colours We Eat - Red Foods (Read and Learn, Raintree, 5.25) to give away to Nursery World readers. Send your name and address on the back of a postcard or envelope, marked 'Red...