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Children in nurseries are being served less healthy food than those in schools, as an extensive new report shows. Simon Vevers reports.
Pilot projects are helping children with disabilities access quality care, finds Annette Rawstrone.
Young children with developmental delay will benefit from the care of a practitioner who responds to them as they are now, says Anne O'Connor.
Large numbers of infants are being taken into care due to the repeat pregnancies of their vulnerable mothers. Annette Rawstrone reports on a new scheme designed to break the cycle
Dale Pinnock, also known as 'the medicinal chef', champions a healthy approach to food. Katy Morton met him at a cookery demonstration event to talk early years nutrition.
'Inclusion is a process of identifying, understanding and breaking down barriers to participation and belonging.' - Early Childhood Forum (2003)
'Doctor, my child is fine at the moment, but someone at their nursery had a febrile convulsion and I'm worried!'
Childcarers can get a second, informed opinion when they're worried about a child, says Annette Rawstrone.
Settings in Newham are being helped to improve children’s health, reports Meredith Jones Russell
Shared singing with a carer with whom a child is securely attached is an important learning resource, says Anne O'Connor.