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What options are available for nutrition training, and how can practitioners best develop the skills they need? Ruth Thomson investigates.
The harmful effects of bias based upon a person's or group's ethnicity, and positive ways to overcome it in early years practice, are explained by Anne O'Connor.
Children start to understand the world by exploring objects, writes Jools Page, Senior Early Childhood Consultant, Kent
(Photograph) - Primary 1 pupils at Oakbank Primary School in Perth transformed an area of wasteland at the school into an award-winning garden in just four months. Their work on a rockery, senses...
A national food advice service has been launched in response to a survey that found around 85 per cent of early years settings have to cater for children with special dietary needs, including many...
The Infant and Toddler Forum, an independent group of experts in infant and child nutrition development, has launched a new website with a dedicated area for childcare professionals providing...
Parents of overweight children are often in denial about the problem or claim to be simply too busy to address it – so how should settings approach the issue? Gabriella Jozwiak finds out