Found 7985 results for "Health?orderBy=PublishedDate"
June O’Sullivan, CEO of London Early Years Foundation, considers why a sense of belonging is important
Children are finding it harder to grow out of common food allergies, according to new research from the United States.
Nearly three-quarters of babies have higher than recommended salt levels because they are fed a diet of salty processed foods such as gravy, baked beans and tinned spaghetti, a new study warns.
Families with young children are caught up in a complex and unco-ordinated health and education system, according to a new report into early intervention.
The importance placed on children's physical health is very much shaped by a society's wider priorities. Dr Lala Manners compare approaches in different countries around the globe.
'Of all the things we can do for children's health, to drink water is one of the biggest, and as important as food and exercise ' Dr Jonathan Darling, an honorary consultant in paediatrics and child...
Looking after young children's welfare embraces not just secure entry systems to nursery buildings, but everyday products for hygiene, reports Mary Evans.
The best weaning method is baby-led and involves interesting, nutritious food, writes Mary Llewellin
More than three-quarters of parents who believe their children suffer from food allergies are wrong, according to new research.
Amid the cost-of-living crisis, one award-winning setting is encouraging children to eat healthily both on-site and when they go home, finds Meredith Jones Russell