SOUP KITCHEN
Tuesday, November 24, 2020
Children and staff from Tops Corfe Mullen made a big pot of vegetable soup to offer to the local community during half-term, when free school meals were not available.
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As part of their autumnal activities, staff and children were set to make seasonal vegetable soup during their Halloween party. This activity sparked the idea of cooking a bit extra to help those in need.
Deputy manager Charlotte Richardson said, ‘We are always looking out for ways to support the community while still providing a range of learning experiences for the children we care for.’