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Providing children with the highest quality, locally sourced food and educating them about where it comes from are the main aims of this year's winner of the Nursery World food award. Nicole Weinstein...
By Mary Dickins, early years consultant (All Together Training and Consultancy).
Evidence suggests too much salt can be harmful to children. Nicole Weinstein asks what settings can do.
New health screening for babies checks for four rare conditions - which can be treated through dietary management. Public Health England explains
The rich play that a child can initiate with a bit of inspiration, some well organised nursery resources and a sensitive practitioner is observed by Anne O'Connor.
Discussing shared experiences with a key carer is a valuable way for a child to build their speech skills, says Anne O'Connor
'Finger foods' have important implications for a child's development that may be overlooked in today's lifestyles, as Karen Faux discovers.
A young child's delight in fooling or teasing an adult tells us a lot about what they know and helps them progress in making sense of their world, as Anne O'Connor demonstrates with this example.
The introduction of multi-agency safeguarding hubs staffed by a pool of professionals is creating a joined-up, more responsive approach to child protection, as Gabriella Jozwiak reports.