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Health & Nutrition - Field to fork

    Features
  • Tuesday, June 1, 2021
    • | Nursery World
A food ethos which encourages quality, independence and an understanding of the origins of what we eat bagged one setting first prize at the Nursery World Awards earlier this year. Meredith Jones Russell reports

Nursery of the year - Building back

    Features
  • Tuesday, June 1, 2021
    • | Nursery World
Following a devastating arson attack, Honey Pot Garston Nursery had to rebuild – but the end result is an award-winning, Outstanding-rated setting. By Meredith Jones Russell

Key Person Approach - A different key

    Features
  • Tuesday, May 4, 2021
    • | Nursery World
A fast drop-off at the nursery gates has become one of the ways practice has had to adapt to the pandemic, with some practitioners reporting more independent children as a result. Is it time to rethink the key person approach, asks Caroline Vollans

Health & Nutrition - Masterchefs

    Features
  • Tuesday, May 4, 2021
    • | Nursery World
London Early Years Foundation scooped the gong for Health and Well-Being at the Nursery World Awards 2020. Michelle Samuels, LEYF apprentice manager, talks about the LEYF Early Years Chef Academy and associated qualification which clinched it the top spot

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