News

Fruit for thought

We know that children need plenty of fruits - but why, and how can nurseries best provide this? Mary Whiting from the Food Commission offers some answers The most compelling reason for eating plenty of fruit (and vegetables) is perhaps that they contain the crucial 'ACE' vitamins - that is to say, vitamins A, C and E, the anti-oxidants thought to protect against cancer and heart disease.

The most compelling reason for eating plenty of fruit (and vegetables) is perhaps that they contain the crucial 'ACE' vitamins - that is to say, vitamins A, C and E, the anti-oxidants thought to protect against cancer and heart disease.

These foods also contain a range of minerals and other vitamins essential for all-round good health. Their fibre, for example, is needed for a healthy digestive tract. Their acidity helps to build strong bones and teeth, and vitamin C fights infections and promotes healing. Brightly coloured fruits and vegetables give the greatest benefit.

Eating habits can become fixed very early on. Early years settings are brilliantly placed to encourage good eating habits in children and their families. For example, if your puddings are usually fruit-based, that idea could remain in a child's mind for years as a way to end a meal and it may influence other family members.

Register now to continue reading

Thank you for visiting Nursery World and making use of our archive of more than 35,000 expert features, subject guides, case studies and policy updates. Why not register today and enjoy the following great benefits:

What's included

  • Free access to 4 subscriber-only articles per month

  • Unlimited access to news and opinion

  • Email newsletter providing activity ideas, best practice and breaking news

Register

Already have an account? Sign in here