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Ofsted’s decision to introduce separate EYFS judgements in school inspections has received overwhelming support.
Education spending is falling at the fastest rate since the 1950s, with early years one of the hardest hit areas, the Institute for Fiscal studies warns.
London Early Years Foundation (LEYF) has today launched its Early Years Chef Academy, which aims to transform meals served to children in nurseries.
The early years sector needs to stand up and fight the Government's proposed childcare reforms, says Nancy Stewart
An early years consultant has launched a petition calling on the Government to make VAT zero rated for early years settings and replace funding for places with a new ‘support grant’.
Members of the Open Eye core steering group Margaret Edgington, Richard House and Lynne Oldfield explain why they want the Government to pull back from the EYFS before its imminent implementation.
Ingredients: * 450g minced lamb * 1tsp tomato puree * 1 egg * 1 slice bread * a dash of Worcestershire sauce * 1 onion * 1tbsp plain flour * 1tbsp dried breadcrumbs * 1tbsp dried mixed herbs * salt...
A new report on musical opportunities for deaf under-fives has been published by Music4U.
Malleable materials such as play dough offer rich opportunities for promoting scientific learning (see page 21). To make play dough, you will need: Ingredients *2 cups plain flour *2 cups water *1 cup...
Part 13:approaching one year The increased level of balance Jasmine has shown this month has been remarkable. She stands firmly for quite long periods, concentrating on what she is doing with her...