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A rat who dreams of becoming a top-class chef and would rather go hungry than eat unhealthy food, is the star of a campaign launched last week to encourage children to choose healthy school meals.
A drop in the numbers applying for jobs, and in the quality of candidates, is leaving the sector floundering. Hannah Crown investigates.
To get the most out of staff and ensure their well-being, use ‘positive performance management’, says Debbie Garvey
Our approach to love needs attention, says Dr Jools Page, director of the MA in Early Childhood Education (UK and Malta), University of Sheffield.
In the first of a series on how to be smart with costs, Karen Faux reports on how settings are approaching pensions auto-enrolment
As the recession starts to bite and parents lose jobs, what can managers do to safeguard the futures of their settings? Mary Evans looks at survival tactics.
For your guide to the who, what and where of nursery chains, our directory gives you all the information you need.
Music is important in its own right in promoting young children’s cognitive development, well-being and enjoyment, says Linda Pound in the first of a series about how music can support early learning