To decorate cooked peas red pepper kidney beans baby whole corn cobs carrot or cucumber
Children's age Three to eight
Serves Four people
Preparation time 30 minutes
Cooking time 10 minutes
T= together A= adult
A Hard-boil the eggs for ten minutes.
A Boil a kettle. Help the child measure out 100g pasta. Place the pasta in a saucepan and add 1 tsp oil or margarine to prevent sticking.
A Pour boiled water over the pasta to cover, add a pinch of salt, and bring slowly to the boil over medium heat. Check packet for cooking times.
A When the eggs are cooked, run them under cold water, then stand them in cold water in the saucepan.
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