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A new integrated network of providers of children's services is to be developed to review training and qualifications across sectors, overseen by the playwork arm of SkillsActive in Scotland....
Ingredients 200g couscous, 320ml boiling water, 1 red onion, 4 mixed peppers, 2 courgettes, 1 small tin of sweetcorn, 2 eggs, 1 aubergine, 3 tblsp of olive oil, salt and pepper to season, fresh herbs...
Funding for Wales' Flying Start programme for under-threes is to increase by 10 per cent, following the allocation by the Welsh Assembly of an extra 371m to education initiatives last week.
Question time Each morning we set up a question on our question table and display board for the children to answer, with their parent or carer, by placing their name card in a 'yes' or 'no' container.
Contented children and parents are the key to a successful childcare business. But as nursery owners and managers how do you ensure that you are caring for your customers? Turn to page 6 to find out...
A ‘once-in-a-generation’ review of the future of childhood is being launched today by England’s newly-appointed children’s commissioner.
A petition signed by 20,000 supporters calling on the Scottish Executive to set up a review into early years education and childcare received its first consideration by the public petitions committee...
Anne-Marie Tassoni and Penny Tassoni explain ways to help children aged three to five who struggle to follow instructions or sit quietly during group times