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Managing Nursery Food - A practical guide for early years professionals by Mary Whiting is a brand new Nursery World publication, showing early years settings how to meet the nutritional needs of all...
Early years settings in deprived areas of Bedfordshire are benefiting from a unique service offering training and support from a team of health professionals on good nutrition and oral health.
Dr Frankie Phillips, a registered dietitian and nutritionist who works with the Early Years Nutrition Partnership, addresses how early years settings can promote a more varied diet
Nutrition is an ongoing challenge for nurseries. But groups are taking some innovative approaches to help encourage healthy eating among children and their families. Nicole Weinstein reports.
Name: Maria Roche Age: 25 Job title: Doula Employer: Self-employed Salary: As a postnatal doula, 12 per hour Duties
This year, for the first time, Nursery Chains' annual table of the top nursery chains in the UK and Ireland has increased in size to include the names of the top 25 groups, reflecting the strength of...