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Ingredients 1 large onion, 4 large potatoes, 4 large carrots, 50g margarine, 50g plain flour, 1 tin sweetcorn, 600ml chicken or vegetable stock, pinch of salt, pepper and nutmeg fresh parsley, chives...
Mingling the young and the old in one centre could bring great benefits, but there are challenges to achieving it. Melanie Defries hears why.
Some food for thought in your professional career The Social Toddler: promoting positive behaviour, By Helen and Clive Dorman (The Children's Project, 15.99, 020 8546 8750)
Ingredients 4 chicken breasts. For marinade: 1 clove of garlic, juice of half a lemon, 1 tbsp soy sauce, 1 tbsp runny honey, 1cm root ginger, 1 tsp oil. For garnish: 8 cherry tomatoes, mixed peppers...
Jane Mills (Letters, 25 September) has asked for help in producing non-sticky playdough, while a recent feature, 'Against the grain' (31 July), suggested that early years practitioners should be aware...
Nappy changing should be anything but routine. Anne O'Connor considers the experiences of two-year-old Ava and how to make care routines a time of warm interactions. Photographs courtesy of siren...
The name change from Creative Development to Expressive Arts and Design gives practitioners the chance to rethink how they support creativity within early learning, says Di Chilvers, advisory...
As yet another review of childcare policy looms, early years experts are still calling for the divide between education and care to be abolished as part of a radical rethink about what we want for...
Seeking out new equipment and educational resources to tell you about is usually a very serious business, but we also have a few laughs along the way. For instance, who would have thought that toilet...